Chai & Vanilla Cake

£23.95
18 Portions / £1.33 Per Portion
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Think your customers will want a sponge packed full of delicious Chai spice with an light vanilla icing to top it off? We do!

This cake is one of our favourite on the range, and an amazing modern twist to the classic sponge and icing combo. Topped with stylish edible flowers, it’s and eye catcher too!

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More Information

Portions: 18

Frozen Shelf Life: 15 months

Best eaten within: 3 days

Ingredients
Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Pasteurised Free Range EGG, Rapeseed Oil, Light Brown Sugar [Sugar, Cane Molasses], Water, Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (E471)], Skimmed MILK Powder, Tapioca Starch, Baking Powder [Raising Agents (E575, E500(ii), E336(i)), Maize Starch], Ground Cinnamon (0.5%), Vanilla Flavouring (0.4%), Ground Mixed Spice (0.3%), Ground Ginger (0.3%), Ground Cardamom (0.2%), Poppy Seeds (0.1%), Salt, Edible Cornflower Petals.
Allergens
  • Wheat
  • Milk
  • Eggs
Nutritional Information
Per 100g:
Energy (KJ)1833
Energy (Kcal)437
Fat (g)21.5
of which saturates (g)3.6
Carbohydrates (g)55.0
of which sugars (g)36.3
Protein (g)4.8
Salt (g)0.48