Caramelised Peach & Coconut Tart
£12.95
10 Portions
/
£1.30 Per Portion
A strong vegan counterpart to its blueberry cousin, this ravishing tart has a rustic pastry base, a coconut macaroon filling, and a layer of caramelised peach compote, finished with a sprinkle of toasted desiccated coconut.
More Information
Portions: 10
Frozen Shelf Life: 12 months
Best eaten within: 5 days
Ingredients
Wheat Flour (20%) (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar (18%), Coconut Milk (17%) (Coconut Extract, Water), Peach (12%), Dessicated Coconut (12%), Water (9%), Shortening (6%) (Palm Oil, Rapeseed Oil), Margarine (4%) (Palm Oil, Rapeseed Oil, Water, Flavouring), Modified Waxy Maize Starch (1%), Acidity Regulator: Citric Acid (1%), Golden Flaxseed (0%), Pastry Stabiliser (0%) (Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamin), Flour Treatment Agent: L- Cysteine), Thickener: Guar Gum (0%), Natural Coconut Flavouring (0%), Salt (0%), Natural Peach Flavouring (0%), Colour: Carotenes (0%)
Allergens
- Wheat
Nutritional Information
Per 100g:
| Energy (KJ) | 1402 |
| Energy (Kcal) | 334 |
| Fat (g) | 15.4 |
| of which saturates (g) | 6.1 |
| Carbohydrates (g) | 45.9 |
| of which sugars (g) | 17.7 |
| Protein (g) | 4.4 |
| Salt (g) | 0.19 |
