Individual Blueberry & Lemon Muffin Tart
£11.95
10 Portions
/
£1.20 Per Portion
This appealing rustic tart has a crimped, buttery pastry base and a soft filling made with lemon muffin sponge and succulent blueberries, finished with a crunchy shortcake crumble. A seasonal favourite.
More Information
Portions: 10
Frozen Shelf Life: 12 months
Best eaten within: 5 days
Ingredients
Wheat Flour (33%) (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar (16%), Blueberries (10%), Margarine (9%) (Palm Oil, Rapeseed Oil, Water, Flavouring), Free Range Egg (9%), Water (8%), Shortening (6%) (Palm Oil, Rapeseed Oil), Single Cream (3%) (Milk), Sicilian Lemon Juice (1%) (From Concentrate), Modified Waxy Maize Starch (1%), Glucose Syrup (1%), Brown Sugar (1%), Maize Starch (1%), Acidity Regulator: Citric Acid (1%), Raising Agent (0%) (Raising Agents: Diphosphates, Sodium Carbonates; Wheat Flour), Pastry Stabiliser (0%) (Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamin), Flour Treatment Agent: L- Cysteine), Natural Blackcurrant Flavouring (0%), Colour: Beetroot Red (0%), Natural Lemon Flavouring (0%)
Allergens
- Wheat
- Milk
- Eggs
Nutritional Information
Per 100g:
| Energy (KJ) | 1402 |
| Energy (Kcal) | 334 |
| Fat (g) | 15.4 |
| of which saturates (g) | 6.1 |
| Carbohydrates (g) | 45.9 |
| of which sugars (g) | 17.7 |
| Protein (g) | 4.4 |
| Salt (g) | 0.19 |
