Muffins

A rich, indulgent chocolate muffin studded with Belgian chocolate chips. Made with buttermilk for an airier texture, and crammed with chocolate chunks. We warn you, this could lead to love at first bite!

Our new Latte cake! It's coffee, but in baked form. This individual cake tastes incredible, and whilst we can compete with the Latte art created by the baristas in most independent coffee shops, we thing it looks a treat as well! It's sure to round out an amazing display of cakes on anyone's counter.

Need something special to brighten up your counter for the spring? We've got you covered. This Eton Mess Cake - originally launched for Mother's Day - is a spring delight, with a light sponge and raspberry icing, strawberry jam filling, and topped with meringue and strawberry crumbs. Sure to delight your customers as well as your mum.

Looking for a playful twist on a classic treat? Stick our Cherry Bakewell Sponge on your counter, and you'll have just that. These cakes have a delightfully moist almond sponge with whole cherries baked in, and then topped with almonds for a great bit of crunch! Add to that that it's Vegan, and you've got an instant favourite for any café.