Carrot Cake
£22.95
18 Portions
/
£1.28 Per Portion
Carrot and walnut sponge with an outrageously good cream cheese frosting, and finished off with grated walnuts and edible flower petals.
More Information
Portions: 18
Frozen Shelf Life: 15 months
Best eaten within: 5 days
Ingredients
Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Carrots (14%), Pasteurised Free Range EGG, Rapeseed Oil, Sultanas (4.3%), Full Fat Soft Cheese (3.3%) [Full Fat Soft Cheese (MILK), Thickener (Guar Gum)], WALNUTS (3.2%), Salted Butter [Butter (MILK), Salt], Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (E471)], Tapioca Starch, Chicory Root Fibre, Skimmed MILK Powder, Water, Raising Agents (E450, E501, Bicarbonate of Soda), Ground Cinnamon (0.3%), Ground Mixed Spice (0.3%), Ground Ginger (0.1%), Edible Rainbow Flower Petal Mix (0.1%) [Pink and Red Rose Petals, Cornflower Petals, Marigold Petals], Concentrated Lemon Juice.
Allergens
- Wheat
- Milk
- Walnuts
- Eggs
Nutritional Information
Per 100g:
| Energy (KJ) | 1689 |
| Energy (Kcal) | 404 |
| Fat (g) | 22.0 |
| of which saturates (g) | 4.7 |
| Carbohydrates (g) | 45.5 |
| of which sugars (g) | 28.4 |
| Protein (g) | 4.4 |
| Salt (g) | 0.35 |
